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Banfi Col Di Sasso

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Wine Notes

One of the best known and appreciated Banfi labels in the world, Col di Sasso, which translates to ‘Stony Hill’, is a blend of Cabernet Sauvignon and Sangiovese cultivated on the rockiest and impervious slopes of the Banfi estate in Montalcino, Italy. The perfect marriage between these two grapes gives birth to a youthful yet concentrated and extremely fruity red wine.

Wine Facts:
More Information
AWN Wine Style
AWN Wine StyleMedium Bodied Red
Short Tasting NotesYouthful Yet Concentrated. Extremely Fruity. A Great Blend!
Why AWN Pick This WineThis blend offers a nice fruitiness and roundness with a good balance of acidity.
Recognitions88pts – Wine Spectator
Food PairingSatay, Pad Thai, Chicken Rice
VarietalSangiovese / Cabernet Sauvignon
VARIETAL - RED GRAPESCabernet Sauvignon, Sangiovese
RegionToscana IGT
Earth FriendlySustainable
Winemaker/ Winery:

*1st Winery in the World recognized for exceptional Environmental, Ethical, Social Responsibility & Leadership in Customer Satisfaction*

*Europe Winery of the YEAR - 2016 San Diego Wine Challenge*

*Winery of the YEAR – Vinitaly 2017*

Banfi was founded in 1978 thanks to the will of the Italian-American brothers, John and Harry Mariani.

From the beginning, the goal of the two brothers was to create a state-of-the-art winery combined with the most advanced science in the vineyards for the production of premium wines. Together with the Mariani family, Ezio Rivella, one of Italy's foremost enologists, who understood that due to the richness of the soils and the privileged microclimatic position, the property would have great capacity of development.

In those years, the brothers, John and Harry, also purchased Bruzzone, a historic winery in Piedmont. Founded in 1860 and specialized in the production of sparkling wines, today is known as Banfi Piemonte.

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