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Full Bodied Red

Boschendal 1685 Cabernet Sauvignon

Boschendal 1685 Cabernet Sauvignon

Vintage 2016 Volume 750ml Country South Africa 91 PTS JAMES SUCKLING
Regular price $59.00 SGD
Regular price Sale price $59.00 SGD
Sale OUT OF STOCK

Dark ruby with a vibrant pink rim. Generous red fruit with hints of cassis and pepper on the nose. Sumptuous entry with concentrated mulberry, fleshy plum fruit and white pepper well integrated with oak spice intrigue to the long succulent fruity finish. Soft ripe tannins give fullness and richness to the winemaking it exceptionally easy to drink, whilst still retaining structure to support years in the bottle.

Quantity

In stock: 37

SKU:SA-BOS-1685-CAB

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Awards

91 PTS JAMES SUCKLING
91 PTS JAMES SUCKLING

Tasting Notes

Cassis
Pepper
Plum
Oak
Rich But Easy

Food Pairing

Hotpot Beef
Bulgogi
Steak
AWN Wine Style  Full Bodied Red
MEMNo
Why AWN Pick This WineNearly every wine region offers Cabernet, in South Africa it expresses robust dark fruits and perfect oak balance.
VarietalCabernet Sauvignon
Country & Region Stellenbosch, South Africa
Vintage 2016
Volume 750ml
Alcohol 14%
Varietal - Red Grapes Cabernet Sauvignon
Earth Friendly Sustainable

BOSCHENDAL (Since 1685)

*Boschendal selected wines are featured in 3 Michelin Star French Restaurant “Joel Robuchon” (Japan)*

Today Boschendal wines are enjoyed in more than 50 countries. The coveted South African Wine Producer of the Year Award that Boschendal brought home from The International Wine and Spirits Competition in London in 2004 benchmarks the global excellence of a brand born of pedigreed origins. Together with an outstanding winemaking team, Boschendal is destined to rise and amaze the world with every passing vintage.

The 1685 range is presented in a unique curvaceous bottle inspired by the traditional bottle design used through the ages and commemorates the year of the original title deeds. These wines express the style and class that is particular to our estate and coastal surrounds, with special focus on purity of fruit lavished with measured modern winemaking for depth, breadth and balance.

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